 You don't have to be hosting a Mexican-themed fiesta this Christmas to serve and enjoy these festive cranberry margaritas!! It may look fancy, but it's just a regular old marg with a splash of cranberry juice. If you want a little extra "pop," top it with some club soda. Don't forget the garnish!
Festive Cranberry Margarita 2oz fresh lime juice 1oz triple sec 2oz tequila Splash of cranberry juice (100% juice preferred!) Splash of lime club soda, optional Shake above ingredients with ice and pour into a glass with ice that has been rimmed with salt or sugar. Garnish with fresh cranberries and a lime wedge. Enjoy! XO
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 My girl recently turned 13, and we celebrated all weekend long with a few of her favorite things - iced cookies, chocolate cake, and CPK, to name a few.
Mom also celebrated this milestone with a delicious Paloma cocktail! It is appropriately pink for my sweet no-so-much-a-baby-anymore-girl. Here's the recipe: 2 oz. tequila 4 oz. fresh grapefruit juice 1 oz. fresh lime juice Grapefruit sparkling water (such as Spindrift) Rub a lime wedge around the outer rim of a glass and dip in pink Himalayan sea salt. Combine the first three ingredients in a cocktail shaker, fill with ice and shake that puppy UP! Pour over ice, top with sparkling water, garnish with lime and/or grapefruit slices. Cheers to having a teenager in house! Enjoy! XO  The weather is warming up, and that always gets me thinking of dining out on patios and enjoying some cocktails!
I love a good margarita, but the mixes that restaurants use are often a bit too sweet for my taste. Here's a simple recipe for a delicious and refreshing margarita. No store-bought mix required! 2 oz. tequila 1 oz. triple sec 2 oz. fresh squeezed lime juice Rub a lime wedge around the outer rim of a glass and dip in kosher salt. Combine ingredients in a cocktail shaker, fill with ice and shake shake shake!! Pour margarita over ice, garnish with lime and enjoy! XO |
Food is fuel.I love to cook and bake recipes that incorporate healthy whole foods and those nutritious macro and micronutrients into our daily diets. I also like to make treats though, because let's face it, everyone loves a good sweet now and then! My favorite part about cooking, though, is sharing my latest recipes with others. ENJOY! XO Archives
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